Grand Diplôme®(Cuisine & Pastry)
Other Courses Offered by the Institution
Intakes: April, July, October
Tuition Fee: € 13500
Tuition Fee in INR: 1,215,000
Duration: Months
Intakes: April, July, October
Tuition Fee: € 13500
Tuition Fee in INR: 1,215,000
Duration: Months
Intakes: October, April
Tuition Fee: € 9000
Tuition Fee in INR: 810,000
Duration: 3 Months
Intakes: January, April, July, October
Tuition Fee: € 35000
Tuition Fee in INR: 3,150,000
Duration: 16 Months
Intakes: January, April, July, October
Tuition Fee: € 54000
Tuition Fee in INR: 4,860,000
Duration: 16 Months
